Healthy Green Chile Chicken Casserole (With Salsa Verde!) Ingredients Prep: 20 minutes Bake: 15-20 minutes Total: ~35-40 minutes For the Casserole: 3 cups shredded Monterey Jack cheese 32 oz green salsa (like Herdez Salsa Verde) 1 tbsp olive oil 1 tsp ground cumin 12 small corn tortillas, halved ¾ cup sour cream (or Greek yogurt) 2 cloves garlic, minced ½ onion, chopped 1 small pinch kosher salt 1 tbsp chili seasoning 3 cups cooked, shredded chicken (rotisserie works great) Optional Garnishes: S
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Healthy Green Chile Chicken Casserole (With Salsa Verde!) Ingredients Prep: 20 minutes Bake: 15-20 minutes Total: ~35-40 minutes For the Casserole: 3 cups shredded Monterey Jack cheese 32 oz green salsa (like Herdez Salsa Verde) 1 tbsp olive oil 1 tsp ground cumin 12 small corn tortillas, halved ¾ cup sour cream (or Greek yogurt) 2 cloves garlic, minced ½ onion, chopped 1 small pinch kosher salt 1 tbsp chili seasoning 3 cups cooked, shredded chicken (rotisserie works great) Optional Garnishes: S
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Salsa Verde Chicken Casserole This casserole is so easy to make and it’s full of delicious flavors. This Mexican inspired dish is creamy, cheesy and so so good. And the best part… dinner in under an hour! 2 tablespoons olive oil 1/2 sweet onion chopped Kosher salt 1 clove garlic minced 1 tablespoon chili powder 1 teaspoon cumin 1 rotisserie chicken meat removed from the bones and chopped 2 16 oz jars salsa verde 1 c sour cream 12 corn tortillas sliced in half 16 oz Monterey Jack shredded In a la
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