This easy turkey noodle soup recipe is just as comforting as the original, and is the perfect way to use up any leftover turkey after Thanksgiving.

With an indoor or outdoor turkey fryer, you can cook the crispiest, tastiest, and most delicious bird you’ve ever had.

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...

Thanksgiving is just a few days away, and if there's one thing you have to right, it's the very dish that the holiday is all about: the turkey. The turkey is the centerpiece dish — the one that holds ...

Eric Kim roasted dozens of birds and taste-tested eight different recipes before landing on this clever approach. By Eric Kim For more than 20 years, Eric Kim has been in charge of cooking his ...

There are many ways to cook a Thanksgiving turkey, of course — but which is best? Purists insist that roasting is the only way, whereas other cooks and chefs point to deep-frying, smoking or grilling ...

An expert has tips for you to make sure you avoid foodborne illness this Thanksgiving. Here, food safety expert Ellen Shumaker explains how you can reduce your risk of foodborne illness during every ...

The best Thanksgiving recipe ideas!

This simple method for cooking a turkey in a bag will create your juiciest Thanksgiving turkey ever. It'll be so good, you ...