In every cuisine of the world, sauces are an integral part of fine cookery. It is especially true of Western cuisines, as exemplified by the French chefs. Talleyrand, the 18th century French statesman ...

Without apology or even a trace of sheepishness, Travis Lett confessed to being a thief. Of course, the only person this pensive chef ever steals from is himself. At Gjelina, his Los Angeles ...

The ingredients and techniques for making a Basic Tomato sauce vary by household, tradition and by personal preference. A basic Pomodori sauce is thinner than a typical Marinara sauce. My preference ...

Add Yahoo as a preferred source to see more of our stories on Google. A bowl of spaghetti topped with tomato sauce - Cris Cantón/Getty Images Spaghetti is one of the first dishes many young cooks ...

Learning to make tomato sauce is challenging. This recipe is quite simple as promised, don’t get me wrong. But there are so many ways of making a tomato sauce, so many good ways, that it’s easy to get ...

Five basic types of sauces appear over and over again on menus and in cookbooks that feature the kind of vegetable-heavy, flavor-dense food that cooks and eaters favor today: yogurt sauce, pepper ...

If you’re looking for a new way to do pasta, try one of Food Network star Giada De Laurentiis‘ easy-to-make, flavorful, homemade pasta sauces. From the chef’s Basic Parmesan Pomodoro to her Simple ...

BBQ sauce has truly made a home in American kitchens everywhere. It's an all-time favorite at sports bars and fast-food joints, yet also has a way of belonging squarely in fancy restaurants. And when ...

Summer is grilling season and that means barbecue. BBQ sauces are a much needed ingredient in summer, but even if it’s raining or cold, you can make awesome BBQ dishes indoors, on a grill pan, or in ...