Limiting your intake of palm oil, which is high in saturated fat, can lower your heart disease risk. Palm oil contains antioxidants and can help treat vitamin A deficiency if you consume it in ...

In palm oil, palmitic acid is predominantly found in the sn-1 and sn-3 positions of the glycerol backbone, with the sn-2 ...

It is well known that palm oil is near-ubiquitous in food. It’s present in cakes, chocolate bars, biscuits, doughnuts, bread and even instant noodles. In fact, many sources suggest that around 50% of ...

With considerable global media and industry interest in UK retailer Iceland’s move to remove palm oil from its own-brand products, WWF provides its views on why palm oil boycotts are not as helpful as ...

Palm oil isn't inherently bad, and olive oil isn't inherently good, say conservation scientists in an opinion paper published in Cell Reports Sustainability. They argue that the vegetable oil industry ...